South Dakota Food Entrepreneur Videoconference
Extension is hosting a Food Entrepreneur Videoconference across South Dakota at nine different locations on April 14th, 1:00 - 4:30 PM (Central Time). Learn about rules and regulations for marketing food products in South Dakota to other states. Sites include the SDSU Regional Extension Centers is Sioux Falls, Pierre, Mitchell, Winner, Lemmon, Aberdeen and Watertown. Additional sites include the West River Ag Center in Rapid City and SDSU (Brookings Campus). Rules and regulations will be reviewed as they relate to processing and marketing options for small food processors (i.e. direct, wholesale and retail); licensed kitchen options (i.e. shared, temporary and mobile); Internet and interstate trade (business taxes and food trade regulations); package labeling; and use of scales. Videoconference presenters include SDSU Extension Specialists, SD Departments of Health and Revenue. Who should attend? People interested in starting or expanding a small to medium sized food business, representatives from agencies and organizations that work with food entrepreneurs. For more information and to obtain a registration form, go to the SDSU Extension Website http://igrow.org/ and search for Food Entrepreneur Video Conference. Or, contact: Joan Hegerfeld-Baker, joan.hegerfeldbaker@sdstate.edu and Chris Zdorovtsov, christina.zdorovtsov@sdstate.edu
Date and Time
Tuesday Apr 14, 2015
1:00 PM - 4:00 PM CDT
April 14 1:00-4:00 PM
Location
412 W Missouri Ave, Pierre SD 57501
Fees/Admission
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Contact Information
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